Organic Coffee

Organic Coffee is coffee grown using sustainable methods without the use of pesticides, herbicides or chemical fertilizers. Certified organic coffee is grown and processed under strict criteria, which is verified by certification organizations.

Sumatra Organic | Colombian Organic | Crema Scura

		Sumatra Organic  Sumatra coffees are full-bodied with a pleasant hint of Mother Earth. This coffee is certified organic and grown in harmony with the natural ecology of the tropical rain forest. Enticing, syrupy, deep and earthy.
		Colombian Organic  This organic coffee has a rich nutty aroma, fruity notes and sweet chocolate undertones. You can drink this coffee all day while supporting the ecology of Colombia.
		Crema Scura  The blend is 100% high-grade Certified Organic Fairtrade Coffee. This special blend from Costa Rica, Colombia and New Guinea represents the finest of Organic farming techniques produced in some of the most famous growing regions in the world. The end product is an extremely balanced and well structured espresso which is excellent as a single shot or as a base for milk drinks. The coffee comes with nutty aroma with a slight floral tint, rich full-body with a creamy caramel texture and a soft rounded dark chocolate finish. It is full city roasted, and this allows for the blend to display more of its floral edge, adding an improved creamy texture and greater dimension.

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